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A2A2 milk
Our products
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About us
- How we make our cheeses
- Our Jersey cows
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Did you know?

All our cows have a name!

At Missiska, our animals are at the heart of our success, and we take care of each and every one of them. Our production management is focused on animal welfare, milk quality, and respect for the environment.

Learn more

100, Wheeler street
Bedford (Quebec) J0J 1A0

579 433-8585
info@missiska.com

Opening hours of the Cheese Shop

Monday : 9am to 5pm
Tuesday : 9am to 5pm
Wednesday : 9am to 5pm
Thursday : 9am to 5pm
Friday : 9am to 6pm
Saturday : 9am to 5pm
Sunday : 9am to 5pm